(11/24-11/28)

	24	25	26	27	28
	Black Rice	Red Brown Rice	Black Bean Rice
	• Baked Eel with Mashed Potato • Chicken Teriyaki with Kaffire Lime Leaf • Root Vegetables marinade Sesame Sauce • Seafood Dumpling • Others	• Grilled Salmon served with Vegetables, Miso and Japanese Pepper • Sauteed Shrimp with Black Bean Sauce • Baked Chicken wrapped Kataife • Sauteed Yu-choy and Vegetables • Others	• Grilled Snow Crab and Seafood Tomato Gratain wrapped Filo • Sauteed thin sliced Lotus Root • Turkey Mini Burg • Seasoned Variety of Vegetables and Chicken • Others	• Close for Thanksgiving!	• Close
	• Variety of Vegetables Soy Milk White Stew • Sauteed Burdock and Broccoli with Garlic • Simmered Small Japanese Taro • Lotus Root Mini Burg • Others	• OKARA, Tofu, and Small Taro Burg with Mushroom Soy Sauce • Sauteed thin sliced Lotus Root • Vegetables and Avocado Spring Roll • Seasoned Variety of Vegetables • Others •	• Japanese Sweet Potato and Chick Pea Croquette with Tomato Sauce • Tofu and Yam wrapped Seaweed • Sauteed Eggplannt and Bamboo Shoot • Tofu and Vegetables Ball • Others	•	•

Fish $9(sample)		Vegetable $9(sample)

* For new customers, please read Attention Page.
* The lunch box content is subject to change depending on stocked goods and weather.
* Please place your order via Yuzu Order Form, Email, or Call us.
* Because all the lunch boxes are handmade, the numbers are limited. Please place your order as early as possible.
 Yuzu Corporation TEL:718-544-5065

We also cater special food for business meetings and hors d'oeuvres for parties. You can tell the chef your budget and menu plan directly. Please ask us anytime. Click here for details.

Hors d'oeuvres Plate From $75		"Sozai" Platter $23		"Deluxe" Bento Box From $15